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I was mulling over the constant media exposure we’ve all been deluged with this past month and now, this past weekend, the hour-by-hour, up close and personal coverage regarding the marriage of Prince Harry and his new bride, now Princess Meghan Markle. I know, I know, technically they are the Duke and Duchess of Sussex, […]
castle, culinary, Drtobler, Duke and Duchess of Sussex, Healthy U, Kidz Can Cook, MACA, Midwest Ambassadors for the Culinary Arts, Mom, princess, Princess Diana, queen, wedding
Are you happy with where you are right now with your health, lifestyle and even the way you look? I am celebrating my 60thbirthday this year (little secret, Randy is too), so my priorities have definitely changed! One of my main concerns as a young adult all the way through to motherhood was to feel I […]
aerobic exercise, IIFYM, macronutrient diet, macros, resistance training, Superfoods, weight lifting
You know what I should be doing right now, instead of writing and cooking for this blog? I should be getting a handle on our taxes, which loom over my head every year at this time. However, I felt a higher calling today than tax preparation, and that is preparing for the Annual Super Bowl […]
Are you in full swing for the New Year already? I’ll be honest, I’m a little on the slow side in taking down our Christmas tree; This live Christmas tree and it’s ornaments representing our life’s journey… The year Randy and I were married: Our goofy family Christmas cards (“Silo Knight”): The […]
culinary arts, electric cars, facebook post, Holly Butcher, self-driving cars, stresses, weight lifting, worried
Well, the clock is ticking and the countdown is accelerating as we speak: Christmas is less than one month away!!! I still have that kid in me at Christmas! Here is a Polar Express look-alike I spied at Union Station in Chicago recently: I’m sure you all have quite a list of items you want […]
"What's for dinner?", cannellini, challenge, chicken breast, chicken sausage, Christmas, fire roasted tomatoes, garlic, healthy, herbes de provence, holidays, leek, onion
I have a confession to make. I’ve been having quite a love affair with something (not someone besides my husband, mind you) since I was a child and that love keeps just growing stronger as I age. That would be my torrid love affair with food. As a kid, I was much more excited about […]
915 labs, blackened shrimp wraps, culinary, FCS teachers, honey, MATS, Midwest Ambassadors for the Culinary Arts, National Restaurant Association, Nutrition, ProStartI was mulling over the constant media exposure we’ve all been deluged with this past month and now, this past weekend, the hour-by-hour, up close and personal coverage regarding the marriage of Prince Harry and his new bride, now Princess Meghan Markle. I know, I know, technically they are the Duke and Duchess of Sussex, […]
castle, culinary, Drtobler, Duke and Duchess of Sussex, Healthy U, Kidz Can Cook, MACA, Midwest Ambassadors for the Culinary Arts, Mom, princess, Princess Diana, queen, weddingAre you happy with where you are right now with your health, lifestyle and even the way you look? I am celebrating my 60thbirthday this year (little secret, Randy is too), so my priorities have definitely changed! One of my main concerns as a young adult all the way through to motherhood was to feel I […]
aerobic exercise, IIFYM, macronutrient diet, macros, resistance training, Superfoods, weight liftingYou know what I should be doing right now, instead of writing and cooking for this blog? I should be getting a handle on our taxes, which loom over my head every year at this time. However, I felt a higher calling today than tax preparation, and that is preparing for the Annual Super Bowl […]
Are you in full swing for the New Year already? I’ll be honest, I’m a little on the slow side in taking down our Christmas tree; This live Christmas tree and it’s ornaments representing our life’s journey… The year Randy and I were married: Our goofy family Christmas cards (“Silo Knight”): The […]
culinary arts, electric cars, facebook post, Holly Butcher, self-driving cars, stresses, weight lifting, worriedWell, the clock is ticking and the countdown is accelerating as we speak: Christmas is less than one month away!!! I still have that kid in me at Christmas! Here is a Polar Express look-alike I spied at Union Station in Chicago recently: I’m sure you all have quite a list of items you want […]
"What's for dinner?", cannellini, challenge, chicken breast, chicken sausage, Christmas, fire roasted tomatoes, garlic, healthy, herbes de provence, holidays, leek, onionI have a confession to make. I’ve been having quite a love affair with something (not someone besides my husband, mind you) since I was a child and that love keeps just growing stronger as I age. That would be my torrid love affair with food. As a kid, I was much more excited about […]
915 labs, blackened shrimp wraps, culinary, FCS teachers, honey, MATS, Midwest Ambassadors for the Culinary Arts, National Restaurant Association, Nutrition, ProStart
Are you as absolutely confused (as I was) about which are the healthiest oils to use when cooking for you and your family, specifically those heart healthy fats? Unfortunately, heart disease still weighs in at #1 in the world so it’s always a hot news topic. And as you know, the news cycle seems to […]
AHA, American Heart Association, blood pressure, Blue Zones, British Medical Journal, butter, cholesterol, coconut oil, corn, CVD, EPA/DHA, expeller pressed oils, extra virgin olive oil, grass-fed butter, HDL, Heart Disease, hummus, Ikaria Greece, lauric acid, LDL, MCT, polyunsaturated, saturated, smoke point, soybean, sunflower, Tuft's University, whirlypop
I’m sitting here, really counting my blessings. Our “baby” of the family graduated from college this past Sunday and already has a “big girl” job lined up: Our other two children have also graduated from college and are doing great things with their careers. All three of our kids have also made terrific […]
bible, OG-GYN, traditional medicine